Catering Menu

BE MY GUEST CATERING MENU
 
$29 per person plus tax
 
Serving Utensils, Bread and Butter Included 
STARTERS/SALADS
(Pick 1)
 
Shrimp Cocktail ($5 pp)
Tomato and Fresh Mozzarella Skewers
Grilled Shrimp and Prosciutto Skewers ($7pp)
Garden Salad
Tomato and Cucumber Salad
Cucumber and Chickpea Salad
Mediterranean Cous Cous Salad ($1pp)
Mini Lobster Rolls ($18 pp)
Bruschetta
Chicken and Waffle Bites ($2pp)
Hummus with Pita and Vegetables ($2pp)
 
PASTA / VEGETARIAN
(Pick 1)
 
Penne Vodka
Pasta Garlic and Oil with Sweet Italian Sausage, Broccoli Rabe and Tomato
Baked Ziti
Eggplant Rollatini ($2pp)
Mac and Cheese ($2pp)
Stuffed Shells
Rigatoni Primavera
 
CHICKEN
(Pick 1)
 
Chicken Francaise
Crispy Chicken Thighs, Mushrooms, Roasted Peppers, Lemon, Butter, Tomato
Chicken Savoy
Chicken Murphy
Chicken and Waffles ($3pp)
 
MEAT
(Pick 1)
 
Sausage and Peppers
Roasted Flank Steak, Chimichurri ($4pp)
Sliced Ribeye ($8pp)
Roast Pork Tenderloin
Pulled Pork ($2pp)
Rigatoni Bolognese
 
ADD-ONS
Assorted Wraps ($4pp)
Oven Roasted Salmon ($6pp)
Shrimp Scampi ($6pp)
Shrimp Fra Diavlo ($6pp)
Basmati Rice with Crispy Onions ($2pp)
Everything Roasted Potatoes ($3pp)
Mixed Garden Vegetables ($3pp)
Hibiscus Lemonade (3 gal. $40)
                  Wire Racks, Water Pans and Sternos ($5 each)                 
  (wire racks and sternos must be returned)
Paper products to include- 2 size plates, forks, knives, napkins ($5pp)
DELIVERY FEE BASED ON LOCATION
Minimum 20 people
(Less than 20 people may incur a small upcharge in price)
(Larger Party Discounts Available)
5 days notice needed.
Please note: This is just a basic menu, and we can put together many different types of dishes and packages, so, if you don't see your favorite dishes here, let us know and we can absolutely add them to your menu.....

Chef John Manzo