Catering Menu

BE MY GUEST CATERING MENU

$29 per person plus tax

Serving Utensils, Bread and Butter Included

STARTERS/SALADS

(Pick 1)

Shrimp Cocktail ($5 pp)

Tomato and Fresh Mozzarella Skewers

Grilled Shrimp and Prosciutto Skewers ($7pp)

Garden Salad

Tomato and Cucumber Salad

Cucumber and Chickpea Salad

Mediterranean Cous Cous Salad ($1pp)

Mini Lobster Rolls ($18 pp)

Bruschetta

Chicken and Waffle Bites ($2pp)

Hummus with Pita and Vegetables ($2pp)

PASTA / VEGETARIAN

(Pick 1)

Penne Vodka

Pasta Garlic and Oil with Sweet Italian Sausage, Broccoli Rabe and Tomato

Baked Ziti

Eggplant Rollatini ($2pp)

Mac and Cheese ($2pp)

Stuffed Shells

Rigatoni Primavera

CHICKEN

(Pick 1)

Chicken Francaise

Crispy Chicken Thighs, Mushrooms, Roasted Peppers, Lemon, Butter, Tomato

Chicken Savoy

Chicken Murphy

Chicken and Waffles ($3pp)

MEAT

(Pick 1)

Sausage and Peppers

Roasted Flank Steak, Chimichurri ($4pp)

Sliced Ribeye ($8pp)

Roast Pork Tenderloin

Pulled Pork ($2pp)

Rigatoni Bolognese

ADD-ONS

Assorted Wraps ($4pp)
Oven Roasted Salmon ($6pp)

Shrimp Scampi ($6pp)

Shrimp Fra Diavlo ($6pp)

Basmati Rice with Crispy Onions ($2pp)

Everything Roasted Potatoes ($3pp)

Mixed Garden Vegetables ($3pp)

Hibiscus Lemonade (3 gal. $40)

Wire Racks, Water Pans and Sternos ($5 each)

(wire racks and sternos must be returned)

Paper products to include- 2 size plates, forks, knives, napkins ($5pp)

DELIVERY FEE BASED ON LOCATION

Minimum 20 people

(Less than 20 people may incur a small upcharge in price)

(Larger Party Discounts Available)

5 days notice needed.

Please note: This is just a basic menu, and we can put together many different types of dishes and packages, so, if you don't see your favorite dishes here, let us know and we can absolutely add them to your menu.....

Chef John Manzo